Faiza Abdulgafur is an entrepreneur with over 20 years of experience across East Africa and Australia in businesses ranging from the automotive industry, import and exports and in hospitality. Food has always been Faizas' passion and found it to be personally fulfilling to host and entertain friends and family over scrumptious meals made of passed-down recipes from mother and grand-mother. Having a heritage of both East Africa and South Asia, the fusion of flavours and style of cooking have always intrigued guests and literally left them drooling for days! Hence the birth of Jambo Foods®
Jambo Foods® is unlike anything currently present in the market today. It's unique; being the first to bring East African cuisines and flavours to Australian tables. It's also a brand that cares and intends to support marginalised and underprivileged communities. Through its contributions in the community, Jambo Foods® sets itself apart by not only satisfying its customers, but also making a difference in the world; one choma marinade at a time.
10% proceeds go to our non-profit partner Sisters 4 Sisters
