Welcome to Pasta Reggio, a family-owned and operated company, dedicated to bringing you the true taste of authentic Italian cuisine. Based in Reservoir, our roots trace back to the picturesque region of Calabria in southern Italy, where our family's passion for pasta first blossomed.
At Pasta Reggio, we believe that the secret to exceptional pasta lies in the combination of high-quality ingredients and time-honored techniques. That's why we carefully select locally sourced ingredients, ensuring that each bite is infused with the freshness and flavours. We take great pride in maintaining strong relationships with local suppliers who share our commitment to quality.
One of the hallmarks of our pasta is the absence of preservatives and additives. We believe in keeping our pasta pure and wholesome, just like the way it was made in the old days. Our dedication to natural ingredients means that you can enjoy our pasta with confidence, knowing that it's free from any unnecessary chemicals or artificial enhancers.
Join us on a gastronomic journey that celebrates the richness of flavours and the joy of sharing a meal with those you love.
Buon appetito!
